Wood-fired plate
Charred vegetables, herbs, olive oil.
$18Tonight's favorites
A taste of the menu — it changes with the season.
Garden bowl
Greens, grains, seasonal dressing.
$14
Chef's special
Ask your server — it changes daily.
$24A neighborhood kitchen serving what's fresh — wood-fired, generous, and made to share.
Book a tableA taste of the menu — it changes with the season.
Charred vegetables, herbs, olive oil.
$18Greens, grains, seasonal dressing.
$14Ask your server — it changes daily.
$24Tue–Sun · 5:00–11:00 pm
Closed Mondays
123 Garden Street, Annandale, VA
(703) 555‑0199 · hello@oliveandash.co